Please telephone to discuss your requirements and, once a provisional booking has been agreed, please follow this up within seven days with a written confirmation and a 20% deposit. Please forward the balance payable twenty eight days before the start of your stay. For bookings made within one month of the date of your arrival, please include the full amount at the time of your booking confirmation. Bookings are subject to our Booking Conditions.

TO: John Taylor, Letton Lodge, Alnmouth, Northumberland, NE66 2RJ

BOOKING CONFIRMATION FROM: Mr / Mrs / Miss / Ms / Dr

Address:

Postcode:                                                           E-Mail:

Telephone (Day):                                               (Evening):

Date of Arrival:                                   Number of Nights:                     Date of Departure:      

Number of Adults:          Number of Children:           Ages of Children:                Cot Required: Yes / No

In order to help us try to meet your dietary requirements for fresh food, and also to help reduce possible waste, please indicate your preferences for the following (all of which may not be provided):

Bread: Granary / Brown / White / None Bacon: Smoked / Unsmoked / None Milk: Full fat / Semi- / Skimmed / Soya / Rice / None

Onions: Yes / No Sausages: Yes / No Butter: Yes / No

Mushrooms: Yes / No Eggs: Yes / No Cheese: Yes / No

Potatoes: Yes / No Tomatos: Yes / No "Flora": Yes / No / Other

Lettuce: Yes / No Fruit Juice: Yes / No Fruit: Yes / No

Total Price:            Deposit Enclosed:                  Please make cheques payable to "John Taylor"

I agree to the Booking Conditions      Signed:                             Date: